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Test: Stroganoff is a comforting and creamy classic Russian-inspired dish that combines tender strips of beef with a rich, savory sauce. Made with sautéed onions, garlic, and mushrooms, the dish is simmered in a velvety blend of sour cream and beef broth, seasoned with hints of Dijon mustard and paprika for a warm, flavorful kick. Traditionally served over egg noodles or rice, this hearty meal is perfect for cozy dinners with family or friends. Garnish with fresh parsley for a burst of color and freshness, and enjoy this timeless favorite that’s as satisfying as it is simple to prepare.
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